Peaches reach their peak of ripeness in the middle of summer, making them an excellent choice during grilling season. After your dinner finishes up cooking on the grill, toss a couple of these peaches on for a spectacular (and simple) dessert. Make these whiskey grilled peaches and your family & friends will request them again and again.
Charred peaches fresh from the flame, glazed with whiskey maple syrup.
Servings: 8
Total Time: 10 Minutes
Preheat grill to 400F.
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